Black Bean Soup

This is an easy and great recipe for just kicking back and relaxing.

Black Bean Soup:
Ingredients:
3 Cans black beans drained and rinsed
1 Cup Salsa
2 Cups Chicken Broth
Juice from 1 Lime
2 Tbsp. Cilantro

Directions:
Heat Salsa 5 minutes in sauce pan. Stir in beans and chicken broth, and heat for 15 minutes. Continue stirring periodically. Ladle mixture into blender and puree. Return pureed mixture to sauce pan. Add remaining ingredients and heat until warm through.
Top With Sour Cream and/or Avocado slices if desired.

This goes really well with Quesadillas.
 Check out my recipe for Chicken Quesadillas.