Chicken Wing Sauces

Chicken Wings are a common super bowl treat, but also just a great dinner anytime!

There are different ways to cook the wings, do which ever way you prefer.

Here is a list of some home made sauces, and some bottled sauces that my family and I enjoy using.

The first homemade sauce is a J-Dawg recipe:

Ingredients:

3/4 C Ketchup
3/4 C Brown Sugar
1/4 C Honey
1 tsp. Cider Vinegar
1 tsp. Soy Sauce (GF soy sauce if you need it to be Gluten Free)
1/2 tsp. Onion Powder

Directions:

Combine all ingredients in a sauce pan and heat until almost boiling. Remove from heat, cool, and mix wings into sauce.

The second homemade sauce is Wingers Sauce:

Ingredients:
6 Tbsp. Frank's Hot Sauce
4 Tbsp. Water
1 1/2 C Brown Sugar

Directions:
Combine ingredients, and heat in a saucepan. Either mix wings in it or just pour the sauce over the wings.

Some of our Favorite Bottled Sauce:
- Franks Hot Wing Sauce
- La Choy Teriyaki Sauce (La Choy Brand is natural Gluten Free)
- Sweet Baby Ray's BBQ Sauce